in Recipe, Amaretto, Drinks
byPaul Kushnerupdated 1 Comment
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A co*cktail that is as lovely as it is one of a kind, the Amaretto Sour, is something I would like to introduce to you right now. I am so excited to share with you today the Amaretto Sour, a famous drink that is very close to my heart. This drink is a great mix of sweet and sour flavors that make for a rich and refreshing taste. The Amaretto Sour is a brilliant drink that everyone should try, whether they’ve had many before or this is their first time.
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Tasting Notes
The Amaretto Sour is a harmonious blend of the almond-flavored sweetness of Amaretto and the zesty punch of fresh lemon juice. It’s a balanced drink with a velvety texture and a lingering taste that combines nutty flavors with a citrusy sharpness. Each sip starts with a sweet almond note, transitions through a smooth, tangy middle, and finishes with a satisfyingly crisp aftertaste.
Equipment and Glassware
To make this co*cktail, you’ll need a few basic tools:
- A shaker: For mixing and chilling your ingredients to perfection.
- A strainer: To ensure your drink is smooth and free of ice shards.
- A measuring jigger: For accurate pours and the perfect balance of flavors.
Serve your Amaretto Sour in an old-fashioned glass. It’s the classic choice that enhances the drink’s visual appeal and overall experience.
Ingredients
- 1 1/2 Ounces Amaretto
- 1 Ounce Lemon Juice or Sour Mix
- 1 Teaspoon Simple Syrup
- 1 Egg White Optional
- 1 Orange Peel or Lemon Twist Optional
- 1 Brandied Cherry Optional
Instructions
- Juice your lemon
- Separate your egg white
- Put all the ingredients in a co*cktail shaker
- Shake it without ice for a few seconds
- Then add ice and shake well
- Strain it into a glass
- Garnish
Pro Tips
- Always use fresh lemon juice. It makes a huge difference in the freshness and flavor of your co*cktail.
- Adjust the sweetness by adding more or less simple syrup according to your taste.
- A small dash of egg white can be added to the shaker for a frothier, silkier texture.
When to Serve
The Amaretto Sour is incredibly versatile. It’s perfect for a cozy night in, a celebratory occasion, or any time you’re in the mood for something that’s both comforting and invigorating. Its rich flavor and refreshing qualities make it a hit year-round.
Which Liquor Brands to Choose
For the best Amaretto Sour, go with a quality Amaretto like Disaronno or Lazzaroni. These brands offer the rich, almond flavor that’s key to the co*cktail’s signature taste.
Similar co*cktails
If you love the Amaretto Sour, explore these similar co*cktails for more taste adventures:
- Whiskey Sour: This classic co*cktail combines whiskey, lemon juice, and a sweetener like simple syrup or sugar, topped with a dash of egg white for a smooth, frothy finish.
- Margarita: A renowned co*cktail made with tequila, lime juice, and triple sec (orange liqueur), served on the rocks or blended with ice, often with a salted rim.
- Pisco Sour: Hailing from South America, this drink mixes Pisco (a type of grape brandy), lime juice, simple syrup, and egg white, shaken until frothy and served with a few dashes of bitters.
- Daiquiri: A simple yet elegant co*cktail consisting of rum, freshly squeezed lime juice, and simple syrup, shaken and served straight up.
- Sidecar: A sophisticated co*cktail made with cognac, orange liqueur (like Cointreau or triple sec), and lemon juice, shaken and served in a sugar-rimmed glass.
History
The Amaretto Sour has its roots in the 1970s, a time when sweet and sour co*cktails gained popularity. Its exact origin is a bit of a mystery, but it’s believed to have Italian influences due to the Amaretto. This drink has stood the test of time, remaining a beloved choice for its delightful taste and elegant simplicity.
Amaretto Sour
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Prep Time: 5 minutes minutes
Total Time: 5 minutes minutes
Course: Drinks
Cuisine: Italian
Keyword: amaretto, Amaretto Sour, egg white, Lemon Juice, Simple Syrup
Servings: 1
Author: Paul Kushner
Discover the classic Amaretto Sour co*cktail recipe, blending sweet almond liqueur with fresh lemon for a perfectly balanced, refreshing drink.
Ingredients
- 1 1/2 Ounces Amaretto
- 1 Ounce Lemon Juice or Sour Mix
- 1 Teaspoon Simple Syrup
- 1 Egg White Optional
- 1 Lemon Slice Garnish Optional
- 1 Brandied Cherry Optional
Instructions
Juice your lemon
Separate your egg white
Put all the ingredients in a co*cktail shaker
Shake it without ice for a few seconds
Then add ice and shake well
Strain it into a glass
Tried this recipe?Leave a comment and let us know how it was!
Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.
One Comment
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Great recipe. I sometimes also add a half ounce of bourbon to the mix and enjoyReply
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Written by Paul Kushner
Founder and CEO of MyBartender. Graduated from Penn State University. He always had a deep interest in the restaurant and bar industry. His restaurant experience began in 1997 at the age of 14 as a bus boy. By the time he turned 17 he was serving tables, and by 19 he was bartending/bar managing 6-7 nights a week.
In 2012, after a decade and a half of learning all facets of the industry, Paul opened his first restaurant/bar. In 2015, a second location followed, the latter being featured on The Food Network’s Diners, Drive-Ins and Dives.
Follow them on LinkedIn, Instagram, Facebook, Youtube, Google Guide and MuckRack.
